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- September 11, 2013
- Glorious Foods, JLT, Memories, Outdoors
Uzbek food
Had Uzbek food for the first time, lip-smacking experience, those are beef cutlets with mashed potatoes, Samsa with potatoes and onions (a cross between samosa
When the sun is a scorching 50 degrees life does come to a halt. With workers getting mid day breaks and schools closing for the
I am not fasting but that hasn’t stopped me from tucking into a few delicious iftars. I clicked this pic of fresh fruits, nuts and
Wherever I have travelled in the Middle East an integral part of every meal has been a basket of Arabic bread. They come in all
Imagine a day driving through green mountains with cherry blossoms lining on either sides and reaching a quaint village with coloured walls and white laces.
As the mercury is rising here I am dreaming of a holiday in the hills surrounding by snow peaked mountains, deodar trees and gentle breeze.
The sound of gunshots broke the shrill silence inside the art museum in Sharjah. With my heart in my mouth I looked around and spotted
I am not one but two A little orange a pale blue My moods they change so often I bury my thoughts inside my mind’s
I am a huge Agatha Christie fan. I have read all her detective titles including her biography Come Tell Me How You Live. So, imagine